As the evenings begin to stretch longer but the chill still lingers, there’s no better way to cosy up than with our comforting Fondue au Fromage.

Nestled beneath the glow of warm lighting and the iconic view of Tower Bridge, indulge in a rich blend of Comté, Emmental, Kirsch and vin blanc, melted to perfection. Dip soft, buttery potatoes and warm baguette into this velvety cheese fondue, complemented by tangy cornichons and pickled baby onions.

Enjoy this delicious experience for £45 for two people, available both on our terrace or in the restaurant until 13th April.