If COVID called for something it was most definitely brunch.
Well, mes amis we are bringing you just that. We’re thrilled to be introducing our first weekend seafood brunch menu at Le Pont de la Tour.
Make it a day date and join us every Saturday and Sunday for a brand new menu boasting firm favourites including; Rillettes of smoked mackerel, toasted crumpet, apple and horseradish; Lobster and monkfish pie, young spinach, creamed potato and Apple tarte Tatin for two, tonka bean ice cream, rum caramel.
Plus as roast season draws closer, we’ve introduced a new Sunday roast of dry-aged sirloin of beef, glazed carrots, roast potatoes, butternut squash purée, red wine jus. Available every Sunday lunchtime for £25.00.
Set against the iconic backdrop of Tower Bridge, the terrace provides the perfect setting for a chic experience. Heated and covered, the outdoor seating is bookable for up to six guests from different households.
Enjoy our ALC brunch menu across the whole venue, or enjoy our set brunch menu with two courses for £20 and three for £30.
Available every Saturday and Sunday from 12pm – 3pm.
