Join us on Tuesday 17th November when Frederic Magnien, a star winemaker from Burgundy, will be hosting a special wine dinner in our private dining room.

The evening will begin at 6:30pm with drinks in the bar before moving through to the Cellar for a bespoke four course dinner, designed by our Head Chef Frederic Forster to pair perfectly with a selection of outstanding wines.

Tickets are £65 per person, which includes aperitif on arrival and four course meal with matching wines.

To book your places, please email  Le Pont de La Tour Wine Merchant at wineshop@danddlondon.com  or call 020 7403 8403. Space is limited and advanced bookings are essential. Credit card details will be taken to secure your booking.