2014 Agiorgitiko – Mountain Fish Red, Katogi & Strofilia IGP Pelopponese Greece
The Agiorgitiko grapes are sourced from vineyards in the mountain region of Nemea, around the villages Asprokambos and Psari at 800m above sea level.
The grapes are planted in deep, clay, alkaline soils and yields never exceed 9000 Kg/Ha. The area’s climate is characterized by cold winter and high amounts of snow and rain, while summer is dry, with hot days and cool nights. Read More >>