The Decanter features Le Pont de la Tour in a round up of the best outdoor restaurants and bars in London.
“Opened by Terence Conran back in 1991, PDLT is still one of my favourite alfresco spots offering views of Tower Bridge from its riverside terrace. Seafood is a speciality here – the fruits de mer platter with oysters, crab, prawns and langoustines is a decadent treat, washed down with a bottle of Champagne or English fizz from the extensive wine list. For more vinous choice you can explore the Wine Shop at the back of the restaurant. And dessert has to be the signature crêpes Suzette of course.”
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