Private Dining & Events
From the atmospheric wine cellar to the luxurious surroundings and magnificent river views of the main restaurant, we have a variety of spaces and menus for every occasionFind out more
In our restaurant you can enjoy traditional French cooking with a modern accent in the calm of its marine-inspired interior, whilst in the bar and grill you can enjoy brasserie-style cooking and glamourous riverside views in a relaxed atmosphereView Menu
- Fondue experience
We are bringing you an authentic fondue experience at Le Pont de La Tour this winter, from the beginning of November until the end of February.
- RESTAURANT: EVENING STANDARD MENU: THREE – COURSES FOR £25
The bubbles keep flowing into the New Year with our Evening Standard offer; enjoy three courses for £25 with a fabulous menu by Executive Head Chef Tom Cook washed down with a glass of Chandon Brut NV.
- Bar & Grill Evening Standard menu: two – courses £15
We are offering two-courses for £15 full of French specialties complete with a glass of wine or mocktail for those in detox mode.