Nothing says Easter better than indulgent food, good company and a lovely long weekend with a view!

Join us from Easter Sunday to Bank Holiday Monday for a special Easter treat, as you relax by the river and dine from our menus. Dine from our Le Brunch de la Tour menu with classics such as Eggs Benidict or Bagel Au Saumon, cured red beetroot salmon, avocado, creme fraiche and dill.

Fancy something else? Choose from our Prix Fixe menu 2 courses for £35 or 3 courses for £40 or go straight to our À la carte restaurant menu.